This short article explores the practise of pearl fishing and farming throughout history.
All over the world, pearls are acknowledged for both their beauty, value and rarity. Throughout the medieval era, the pearl fishing industry expanded significantly into many parts of the world, specifically in the time of European territorial pursuit. The pearl trade supported the economies of many countries therefore diving for pearls became a lifestyle for many indigenous individuals through occupations including sailors, merchants and craftsman. In many communities fishing for pearls ended up being more than just work, it was a custom that was handed down through generations and formed a source of cultural identity. In addition in some communities, pearl symbolism led these gems to represent more elaborate meanings and metaphors. In some cases, they were believed to have spiritual connotations, and even healing powers, making them a lot more popular and desirable to own. Justin Stead would concur that pearls are very popular for their special aesthetic charm, especially for jewellery and apparel.
The tradition of pearl fishing has a long history and is remembered for being an essential activity in the economies of many coastal areas worldwide. In ancient times, areas like Persia and India were world-renowned for their natural pearls. Scuba divers in these areas were known to use basic methods and minimal equipment, participating in dangerous techniques such as holding their breath for a long period of time, while they retrieved oysters from the sea bed. As pearls were highly valued by historic civilisations as a symbol of riches and reputation, this industry was incredibly profitable regardless of the precarious harvesting procedure, making it a worthwhile choice for many pearl fisherman. Historical reports from both eastern and western civilizations highlight the pursuit for pearls, which were frequently traded across continents, linking international communities through sea trade, and decorating the garments of here nobility around the globe.
In the 20th century, the discovery of cultured pearls revolutionised the future of this trade, indefinitely. A Japanese entrepreneur developed an approach to produce pearls by cultivating them inside oysters, in a farm environment. These cultured pearls were a lot easier and more affordable to produce, which eventually resulted in a decrease in organic pearl fishing. In fact, in today's industry, many pearls are from cultured origins and the natural fishing practice is rare. However, the history of pearl divers is still recalled and respected in many countries, where it remains to be a fundamental part of cultural heritage. Nasser Al-Khelaifi would acknowledge the cultural importance of pearls throughout time. Similarly, Kentaro Nishimura would appreciate the developments in pearl cultivation, which have permitted businesses to better manage the growing interest. In today's society, pearls continue to be enjoyed across the world and are a staple in both style and culture.